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This page displays information about the major you selected and helps you identify the community colleges where you can fulfill major preparation requirements.

University Majors


California Polytechnic University, Pomona
Food Science and Technology B.S., Pre-Professional Career Track

The diversified curriculum in the study of nutrition, food science, and food service management prepares the graduate for a wide variety of challenging professional careers. Graduates are employed in the health care field and food industry as nutritionists, dietitians, nutrition researchers, food technologists, food sales representatives, and food services administrators.

The Pre-professional track prepares students for a degree in Food Science and Technology while preparing them to enter veterinary, medical, and other professional graduate programs. With a professional degree in veterinary sciences, an undergraduate degree in FST will prepare students to be successful in jobs related to inspection, safety, and processing of animal foods.

  Click here to read more about this major on the campus web site.
  CSU GE-Breadth/IGETC recommended for this major? Yes
Click here to learn more about CSU GE-Breadth.
Click here to learn more about IGETC for CSU.

Choose a California Community College to see course articulation information related to this major at this and nearby community colleges.

 


 

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